Maltose Syrup – 500 G Traditional Sweetener For Asian Confections

Description

Maltose is a super thick syrup that’s commonly used in processing caramel sauces, candy and jello, juice drinks, wine, dairy products, beer, canned goods, soy sauce, bean pastes and other condiments. It’s in almost everything you can think of.

This Maltose Syrup – 500 G Traditional Sweetener For Asian Confections is a curated choice in our ZHWA line, providing both quality and value.

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